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Category Archives: Food Dignity

Hunger is 365 Days a Year (not just holidays!)

Hunger is 365 Days a Year (not just holidays!)

Hunger is 365 Days a Year (not just holidays!)

Hunger exists 365 days a year not just during the holiday season. Food donations slow down to dribbles in the spring and then a drought during the summer months. The highest need for food donations occur during the summer months because of the large participation gap between the National School Lunch Program and the Summer Feeding Program.

During the school year, 22 million children rely on the National School Lunch Program for a steady and predictable lunch. In the summer, this daily meal disappears for approximately 82% of those children due to transportation, location of summer feeding programs, unsafe areas, and weather.  Parents are forced to stretch their tight budgets and rely on food pantries. Let’s work together to end hunger all year long.

5 ways you can donate to end hunger today:

1| Donate your passion!

What are you passionate about? Everyone has something unique to offer the world. People come to our food pantry to sort, pack, or distribute food. The Al Beech West Side Food Pantry empowers volunteers to lead with their passion to fight hunger with dignity. When people lead with their passion, dignity is cultivated.

  • Student allowed to practice instruments during client pick up.
  • Photography of our free farmer’s market to help bring awareness to our program and mission.
  • A senior gentleman built new shelves to ensure safety of our volunteers.
  • A retired senior and Master Gardener donated time to teach children how to run our small food pantry garden.
  • A college student helped edit articles for the promotion of the food pantry.

2| Don’t Let Garden Surplus Rot

Consider dropping off your garden surplus. One cucumber can change the world. If everyone dropped off one piece of produce, we would be able to feed many people.

3| Know the Right Foods

Food pantries appreciate nourishing non-perishable canned foods such as tuna, chicken, beef, salmon, peanut butter, beans, fruits, and vegetables that contain no added salt or sugar. It is always best to buy canned items with a pull-tab to open with ease. Plastic containers are preferred over glass. Toiletries most appreciated by clients include: tooth brushes, toothpaste, soap, shampoo, toilet paper, feminine hygiene, and diapers.

4| FREE Plastic Grocery Bags

Plastic grocery bags are free and needed to pack up the food for the clients receiving the food donations.

5| Spend Time in Parks

Summer Feeding Programs need volunteers. Reach out to you local food bank to find a Summer Feeding Program near you. Without volunteers to distribute the lunch, the programs cannot run and many children rely on this meal.

Hunger is real for 1 in 6 children in the United States. Together we can change the world and be the voice many children need.

Food Dignity Can End Hunger

Food Dignity Can End Hunger Everyday we make choices. Today, I had the privilege to buy hearty whole wheat bread over a cheaper white loaf of bread. Last night, my children decided between broccoli and asparagus. The opportunity to make decisions is deep-rooted in our daily activity. Unfortunately, many individuals may not appreciate the privilege of choice; making it difficult to empathize with people who experience hardships such as hunger.

There are 13.1 million children experiencing food insecurity in the United States putting the health of our nation at risk. Nourishing food is vital for establishing a child’s health, academic achievement, and their economic contribution to society.

Many people who qualify for food assistance programs such as Supplemental Nutrition Assistance Program (formally known as food stamps) may choose not receive the nutrition support they need because of the stigma associated with food assistance.

At the Al Beech West Side Food Pantry in Kingston, Pa, our mission is to fight hunger with dignity and the power of choice. In 2015, the food pantry board decided to invest in a $7,000 walk-in cooler for the ability to store and distribute fresh food to the clients of the food pantry. In the first year, the food pantry distributed over $50,000 worth of fresh food such as eggs, produce, milk, cheese, and meat at a bi-weekly produce stand. The produce stand is free to both the food pantry volunteers and clients.

Giving our clients and volunteers the power of unlimited choice of produce has created an unexpected environment at the food pantry. The food pantry has become a place of friendship, recipe sharing, and more importantly a place that cultivates dignity. Food distribution at the food pantry is not seen as a handout but as a resource for everyone, including our volunteers.

If we want to transform the health of our next generation, we must fight hunger with dignity by fostering the power of choice. When people have the liberty to make decisions about food, they have power over their health and future. Fighting hunger with dignity combined with access to fresh and nourishing food is the key in securing a healthier and prosperous nation.

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